How to Make Instant Vermicelli/Semiya Payasam?

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Payasam/Dessert has been an elemental part during ceremonies, feasts, celebrations. Special occasions like birthday parties, wedding events are not complete without payasam. Serving dessert is a part of south Indian tradition. But now a day’s people have no much time to prepare it.

Don’tworry!!

Rajah  A leading food product manufacture in india introducing instant payasam mix .Even though you are not an expert cook try rajah instant semiya payasam mix and make payasam like an expert.

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Rajah Instant Payasam Mix

Roasted vermicelli payasam using Rajah Instant Payasam mix

Prepare Easy ,Delicious and Cost effective instant vermicelli payasam using
Rajah Instant Payasam mix


Ingredients 


Rajah instant semiya payasam mix contains 

  • Roasted vermicelli/semiya
  • Milk
  • Cashew nuts
  • Raisins & sugar


It is extremely easy to prepare and more delicious. 
Just try this Indian traditional dish and make your occasions more special  


Instant Semiya Payasam Recipe (Vermicelli Payasam)


  • Boil Milk in a pan on low to medium flame
  • Add Rajah Roasted vermicelli payasam mix and mix well
  • Keep stirring to prevent the payasam from burning
  • Boil till the vermicelli fully cooked
  • Mouthwatering vermicelli Payasam is now ready to serve

You can make rajah roasted vermicelli payasam in 10 minutes. 

Mouthwatering rajah roasted vermicelli payasam mix Extremely easy to prepare :) 


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